Traditional French egg custard tart mixed with goats’ cheese, spinach, and peppers.
Traditional French egg custard tart mixed with goats’ cheese, spinach, and peppers.
Read MoreGoat Cheese,Onion, Spinach, Red Pepper, Mushroom, Thyme,
QUICHE FILLING:
Whole Milk, Cream 35%, Whole Eggs, Salt, Pepper
PIE DOUGH:
All-purpose Flour, Shortening, Water (Cold), Salt, White Sugar
